Wine Castle - GENOELS-ELDEREN - has been cultivating Belgium's oldest vineyards since 1991. On the nearby southern flanks of the Limburg hills, Chardonnay and Pinot Noir vines were planted for high-quality still and sparkling wines. They are now deeply rooted in the ideal loam and marlstone layers of Dry-Haspengouw. With extreme vigilance and a lot of handwork, this family-run business ensures pure and healthy vineyards rich in biodiversity. After expert pruning, green harvesting and rigorous selection, we pick exceptionally low yields for good ripeness and concentration. The castle's age-old yeasts create wines with distinctive aromas. All vintages receive a long barrel and bottle ageing in the castle's cellars to achieve optimal harmony. Our still and sparkling wines are the result of courage, commitment and passion, as well as blood, sweat and tears.

The 100 most exciting wines of the World, Tom Stevenson

La Grande Médaille d'Or, Concours Mondial de Bruxelles

The World's Finest Glass of Bubbly Award, London Wine Fair

Overall winner, Wine Inspectorate of the Low Countries

Belgian Wine Award, Gault&Millau

Best Belgian Wine, Association of Flemish Sommeliers

Wine Lady of the Year