Tenuta Mazzolino is a story of passion, dedication but above all of great love for the vineyard and its traditions in total respect of the surrounding nature. The story of the Mazzolino Estate began about forty years ago with Dr. Braggiotti Enrico where, on one of his trips, he was seduced by this area that everyone already called “the hill of Pinot Noir.”

Two of his great friends, Luigi Veronelli and Giacomo Bologna helped him to embark on this journey, they noticed from the very beginning the potential of the white, chalky lands surrounding the estate, land that the French had discovered had a vocation for Pinot Noir as early as the mid-19th century, when it was still “Old Piedmont.” 

In 2015, Francesca Seralvo granddaughter and current owner took the reins of the estate, beginning to write a new history of the estate by implementing it with all the teachings received and enriching it with innovation and creativity. 

A couple of trips to Bourgogne, a land of vignerons who have always lived off Pinot Noir and Chardonnay, fuel a passion that leads to the search for the pure translation into wine of a land that has always had a vocation. Helping out are the woods that lend their shade and a reservoir of biodiversity that is carefully cultivated and cared for by a team that now knows every meter of the vineyard.

The estate has long since moved towards organic farming, constant work and strict respect for the entire vineyard ecosystem are the main ingredients for making authentic wines with a strong identity.