§López Montero Family, vintners and growers since 1788.

 §Bodegas y Viñedos Verum was founded in 2005, when the best and oldest vineyards were selected. We are very specialized to produce 100% BIO/Organic wines.

 §Winemaker: Elías López Montero, “one of the 10 new-generation Spanish winemakers who stand out from the crowd, setting new standards by pushing Spanish winemaking in different directions” DECANTER (Marzo 2018)

 §From 2008, working on native endemic varieties like Tinto Velasco or Moravia Agria (Sour Moravia)

 §Selection of plots depending on varieties, manual harvest, limited productions.

 §80 has in 4 estates: Casa Ramiro, Los Arcángeles, Finca Las Tinadas y El Romeral.

BORNOS Vinos & Licores is a shared concept that brings together all our wineries, brands, vineyards and wine varieties. It is a wine Group in which the various wineries that comprise it maintain their own history, personality and positioning, while at the same time, being governed by a common philosophy and working methods, based on quality, innovation, modernity and the pursuit of customer satisfaction. A group that grows and changes to adapt to new market trends, tastes and customer needs.

BORNOS Vinos & Licores brings together six wine regions, Rueda, Navarra, Ribera del Duero, Rioja, Toro and La Lombana, and seven wineries, Palacio de Bornos, Señorío de Sarría, Bodegas Lleiroso, Dominio de Bornos, Martínez Corta, Bucrana and Guelbenzu.

Brave New Spirits is an innovative, independent bottler and blender of Scotch Whisky & Rum, founded in 2020 in Glasgow, Scotland.   The company was recently named "Independent Bottler Of The Year" by Whisky Magazine at their annual "Icons Of Whisky Awards", and was also named 2024 "Spirits Bottler Of The Year" by international trade title, Spirits Business Magazine.

Established in 2020, the company currently trades in over 40 international markets with a portfolio that includes:

• Volume Brands: Single Malt and blended Scotch Whiskies such as Lighthouse & Highland Shepherd & Royal Cabinet. These brands offer the highest quality whiskies, with pricing to suit larger retailers, supermarkets and distributors.

• Connoisseur Dept Brands: Whisky ranges include WhiskyHeroes (Single Cask and Small-batch releases, matured or finished in Sherry / Bourbon casks.  Cask Masters (an innovative series of single cask bottlings, including the affordable "Golden Proof" range) and Whisky of Vooodoo (Small batch whiskies featuring exciting cask selections and innovative artist-designed labels).

• Bespoke / Exclusives: BNS consult, supply stock, bottling & labelling services for blenders, brand-owners, retailers and private-label projects in 30+ countries.

BNS have received several of the highest industry accolades in the last 3 years, and are the current "Icons Of Whisky" Independent Bottler Of the Year (awarded by Whisky Magazine). Trade organisations and international media titles  such as the IWSC, Concours Mondial De Bruxelles, Spirits Business Magazine, Whisky Magazine, Meininger Verlag, Tokyo Spirits Awards & The Scottish Whisky Awards have also awarded the company products & services highly.

In 2023, Brave New Spirits commenced construction for their first distillery, Witchburn, in Campbeltown.  Scheduled to commence spirit production in 2026, the distillery will aim for net-zero production using renewable / sustainable resources.  The new distillery will have a initial production capability in excess of 2.7 million litres per year, making it the largest new Scotch Whisky distillery from an independent producer this century, and the first independent distillery in Campbeltown for over 100 years.

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Ca’ Botta is a family winery from the hills above Verona, Italy. We produce distinctive dry wines shaped by appassimento, altitude, long aging and the patented Fermentino Ca’Botta® process. Our range includes Amarone, Ripasso, Valpolicella Superiore, Rosso Veneto, Garda Riesling, Pinot Grigio and Metodo Classico.

We are looking for selected importers and distributors with strong physical channels: horeca, hotels, restaurants, wine shops, private clients and wine clubs. Ca’ Botta already has good experience in Vietnam, Japan and Singapore, and is interested in long-term partnerships across Asia.

In the northern Italian Alps, a patchwork of steeply terraced vineyards graces the northern side of the valley in Lombardy that stretches 25 miles east to west. The vineyards, all facing south, receive optimum sun exposure and are ideal for growing grapes. Winemaking here dates back to the first millennium. In this valley Rainoldi winery was established in 1925. As the Valtellina's first Equalitas certified winery, we combine 100-year family heritage with accurate, sustainable winemaking. We offer a complete range of still red wines and sparkling rosé from 100% Nebbiolo grapes, white wine from Chardonnay, Sauvignon Blanc and dessert wines from Gewürztraminer and Riesling. Our Valtellina Superiore Docg and Rosso di Valtellina DOC have received scores above 90 from James Suckling and Robert Parker: for more info visit the section Awards in our web site www.rainoldi.com.

Over a century of expertise, going beyond the grape. We partner with importers and distributors who curate quality, authenticity and environmental sustainability for their clients. 

Clos de Luz is launched in 2015 by Edwards Cosmelli five brothers, a young and dynamic team rescuing old family vineyards, traditional vinification techniques with a modern management attitude.

Our wines commitment is focus in quality, freshness, not over extracted, alcoholic and oaky style.

Clos de Luz is a family winery located in Almahue Valley, known as the birthplace of Carménère in Chile. The estate, bought by his great grandfather in 1892 had been on the family for 6 generations. Now spreads over 33 hectares of vineyards, planted in 1945 by Gabriel’s grandmother Luz. They are some of the oldest Carménère vineyards in Chile, and probably in the world.

The domaine's vineyards are 100% ungrafted. Because Chile is isolated from the phylloxera, they are planted “franc de pied”, giving a unique character to the wines. The vineyards are also 100% Massal selection from old vineyards, as opposed to a large majority of vineyards planted using clonal selection (all genetically identical plants). This method preserves the natural diversity of the plants.

Winemaking Philosophy In our Massal 1945 we look for elegance, balance and aging potential. Though our wines we want to express the singularities of our terroir Almahue, so we remain using just natural processes with minimal intervention.

Our key points include an early harvesting process made 100% by hand, fermentations starts spontanialy thanks to the indigenous yeasts, not acidification and chemical products are added to the wines. The wines are stabalised naturaly thanks to the cool temperature in the cellar.

Nestled on the banks of the River Dee along Ireland’s picturesque East Coast in Co. Louth, Fairy Trees Vineyard spans 20 acres of carefully cultivated land. Our first field is called “Willistown” and our second one is called “The Burren”.

Our wines are 100% hand-harvested, with countless hours of dedication, care, and craftsmanship poured into every bottle. Driven by passion and perseverance, our mission is clear: to put Irish wine firmly on the global map and inspire other winemakers to embrace the potential of Ireland’s temperate climate – a climate we believe is perfectly suited for growing exceptional grapes.

KARIM MUSSI is one of Argentina's most renowned producers, being an active ambassador of La Consulta (Uco Valley) where he founded his first winery, Altocedro, in 1998.

Following his compass of explorer and winemaker, he has traced his path with authentic wines, which pursue the expression of the identity of each terroir along the Andes.

Wines that show balance, elegance and that evolve with time, as main traits.

Under the "Terroir Driven Wines" concept, Karim has managed to position his brands in the most demanding and important markets in the world.

Today it has a family of brands, under the umbrella of Karim Mussi Winemaker, including Abras, from Cafayate (Salta), Altocedro, from La Consulta (Uco Valley, Mendoza), Alandes, that is a broader project, involving different vineyards along the Andes and Qaramy, from Uco Valley (Mendoza).

In 2013, he opened the doors of a charming century-old adobe house located in Bodega Alandes, in the historic region of Maipú, for exclusive tastings.

His Altocedro Malbec Reserve has been chosen twice in the prestigious Wine Spectator "Top 100" list 2008 and 2022.

Viña Memorias est un vigneron fondé en 2016 dans le but de préserver l’héritage familial et de contribuer à réécrire l’histoire moderne des vins de la D.O.P. (A.O.C.) Utiel Requena, à 70 km de la ville de Valencia (Espagne), entre la mer Méditerranée et la Mancha, Viña Memorias bénéficie de deux climats privilégiés.

Son histoire est enracinée dans le passé tout comme ses vignes centenaires de Bobal qui sont son véritable patrimoine. Cette histoire raconte la création de vins singuliers, personnels et d’une grande typicité et se veut témoin de l’expression fidèle de son terroir et de son savoir-faire.

Les créateurs de Viña Memorias sont des artisans passionnés. Toute la chaine est personnellement contrôlée pour créer des vins uniques, imprégnés d’histoire et avec une interprétation moderne de la vinification. Pensant aux générations futures, on y pratique une viticulture biologique qui respecte nos environnements. Les vignes sont soignées et taillées avec patience, les vendanges sont manuelles et la sélection des parcelles et des raisins se fait avec la plus grande attention.

*Organic and kosher certified