About
Free entrance: First come, first seated – Hall 4 G153
Pinot Noir is one of the hardest grapes to grow, but producers in Australia’s cooler climates have mastered the art. Find out more about these elegant, silky and perfumed wines, made in Australia’s cool climate spots at elevation or with cooling sea breezes.
Explore key regions and stylistic differences, and hear about the influence of clones and the pursuit of perfect Pinot Noir. The masterclass features Pinot Noir from Yarra Valley, Gippsland, Adelaide Hills and Tasmania. With Pinot plantings increasing, and Australia’s established regions producing more consistent and ever-improving wines, the future is bright for Australian Pinot Noir.
Pinot Noir is one of the hardest grapes to grow, but producers in Australia’s cooler climates have mastered the art. Find out more about these elegant, silky and perfumed wines, made in Australia’s cool climate spots at elevation or with cooling sea breezes.
Explore key regions and stylistic differences, and hear about the influence of clones and the pursuit of perfect Pinot Noir. The masterclass features Pinot Noir from Yarra Valley, Gippsland, Adelaide Hills and Tasmania. With Pinot plantings increasing, and Australia’s established regions producing more consistent and ever-improving wines, the future is bright for Australian Pinot Noir.
Speaker
