The vineyard is cultivated with the greatest respect for nature and people. The grapes come from terroirs located on the southern slope of the Dentelles de Montmirail. Those terroirs, among the highest of the appellation, are located between 300 and 400 meters above sea level. A magnificent hillside whose soil is made of red clay and limestone glow. Such soils naturally give small yields.
· Grenache 75%
· Syrah 20%
· Mourvèdre 5%
Winemaking and aging
The grapes are vinified in whole bunches and aged for 70% in concrete tanks and 30% in oak barrels.